+44 (0) 20312 64095  info@impactfoods.co.uk

Chlorella

Chlorella

Organic Chlorella

A freshwater green alga, chlorella—let alone organic chlorella—is not a common household superfood. But for such a simple life form, it presents such an astounding package of nutrition that it’s almost complete.

 
Origin: Japan or China
Available as: Organic or Conventional, Powder or Tablets
Benefits: Good For: Skin, Heart, Weight loss, Energy, Brain, Stomach, Liver, Breath, Blood sugar, Cholesterol, Blood pressure, Colds and flues, Muscles, Lungs, Candida, Immune system
Nutrition: Protein, Vitamin A, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Folic Acid, Vitamin K1, Niacin, Magnesium, Potassium, Iron, Calcium, Chlorophyll, Chlorella Growth Factor, Antioxidants
Directions for use: 1-3 teaspoons per day. Great for smoothies or creative raw creations

What is it?

It is a tiny, single-celled algae and one of the oldest organisms to have existed since the world began. Fossil records show chlorella has been around as far back as 540 million years ago.

It has lived through so many global changes—fungus, bacteria, pollution, climate change. To have survived that long, chlorella must possess a trait that made it tough, a survivor. This ability to endure may be because of its simple yet powerful design and unusual structure.

For instance, its cell walls are so durable that heavy metals and toxins cannot penetrate it. Instead, the cell wall materials bind with the toxins to be safely carried out of the body.

Chlorella also has CGF (Chlorella Growth Factor) in the nucleus of its cells which make it reproduce at an astonishing rate ensuring the survival of its species.

What are its nutritional content and health benefits?

What makes our chlorella different?

Where and how much can we deliver?

Contact Details

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Address

Impact Foods
International House,
Cray Avenue,
Orpington, Kent
BR5 3RS
United Kingdom

Call us:

+44 (0) 20312 64095

Or email:

info@impactfoods.co.uk

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